GLUTEN FREE AND VEGAN
CRUSTY HOMEMADE BLOCK, HANDCRAFTED WITH THE FINEST GOLDEN HONEYCOMBS ON 36% MADAGASCAR MILK. A DECADENT BLEND.
Ingredients : Milk Chocolate (sugar, cocoa butter, cocoa mass, milk powder, emulsifier: soya lecithin; flavouring: natural vanilla), Honeycomb granules (18%) (sugar, honey, raising agent: sodium bicarbonate). Cocoa 36% minimum.
Allergies alert: produced in an area where we use nuts, peanuts, eggs, milk, wheat, soybean and gluten, therefore contact with these ingredients may occur.
For allergens please see ingredients in bold.
Weight : 100 g / 3.52 oz
Nutrition Facts |
Serving Size (100 g) |
Serving Per Container 1 |
Amount Per Serving |
Energy 2305 kj / 554 kcal |
Total Fat 38 g |
Saturated Fat 16 g |
Carbohydrate 36 g |
Sugars 35 g |
Protein 14 g |
Salt 0.23 g |