70% PAPUA NEW GUINEA DARK CHOCOLATE
Regular price £6.00 Save £-6.00/
Tax included.
THIS ARTISANAL CHOCOLATE EXHIBITS SHARPNESS IN TASTE AND FRUITY NUANCES.
SINGLE ORIGIN PAPUA NEW GUINEA MADANG 70% DARK CHOCOLATE - RICH DARK CHOCOLATE WITH BOLD, EARTHY FLAVOURS AND FRUITY OVERTONES.
Ingredients : Cocoa mass, sugar, cocoa butter, emulsifier: soya lecithin, natural vanilla flavour. Cocoa 70% min
Allergies alert: produced in an area where we use nuts, peanuts, eggs, milk, wheat, soybean and gluten, therefore contact with these ingredients may occur. For allergens please see ingredients in bold.
Weight : 70 g / 2.46 oz
SINGLE ORIGIN PAPUA NEW GUINEA MADANG 70% DARK CHOCOLATE - RICH DARK CHOCOLATE WITH BOLD, EARTHY FLAVOURS AND FRUITY OVERTONES.
Ingredients : Cocoa mass, sugar, cocoa butter, emulsifier: soya lecithin, natural vanilla flavour. Cocoa 70% min
Allergies alert: produced in an area where we use nuts, peanuts, eggs, milk, wheat, soybean and gluten, therefore contact with these ingredients may occur. For allergens please see ingredients in bold.
Weight : 70 g / 2.46 oz
| Nutrition Facts |
| Serving Size (20 g) |
| Serving Per Container 3.5 |
| Amount Per Serving |
| Energy 502 kj / 120 kcal |
| Total Fat 9 g |
| Saturated Fat 5 g |
| Carbohydrate 10 g |
| Sugars 6 g |
| Protein 2 g |
| Salt 0.01 g |
TO BEST ENJOY THIS CHOCOLATE, IT'S RECOMMENDED TO CONSUME WITHIN TWO WEEKS AFTER OPENING.
STORE IN A COOL (18 - 20°C), DRY AND ODOURLESS PLACE.