CRAFTED WITH CARAMELISED ALMONDS AND CRISPY RICE, BLENDED WITH COCOA BUTTER AND FINISHED WITH A DASH OF SEA SALT ON 36% MADAGASCAR MILK.
Ingredients : Milk Chocolate (sugar, cocoa butter, cocoa mass, whole milk powder, caramel powder (4.5%) (skimmed milk powder, milk proteins, rice krisp (7%), almonds (13%), emulsifier: soya lecithin; flavouring: natural vanilla. Cocoa 36% minimum.
Allergies alert: produced in an area where we use nuts, peanuts, eggs, milk, wheat, soybean and gluten, therefore contact with these ingredients may occur.
For allergens please see ingredients in bold.
Weight : 100 g / 3.52 oz
| Nutrition Facts |
| Serving Size (100 g) |
| Serving Per Container 1 |
| Amount Per Serving |
| Energy 2160.6 kj / 516.4 kcal |
| Total Fat 32.1 g |
| Saturated Fat 17.3 g |
| Carbohydrate 37 g |
| Sugars 31 g |
| Protein 6.6 g |
| Salt 0.05 g |