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THE TRADITIONAL MALTESE FALCON HANDCRAFTED INTO AN EDIBLE WORK OF ART AND MADE FROM 70% GUATEMALA DARK.
Ingredients : Cocoa mass, sugar, cocoa butter, emulsifier: soya lecithin, natural vanilla flavour. Cocoa 70% min.
Allergies alert: produced in an area where we use nuts, peanuts, eggs, milk, wheat, soybean and gluten, therefore contact with these ingredients may occur. For allergens please see ingredients in bold.
Weight : 350 g / 12.3 oz
| Nutrition Facts |
| Serving Size (20 g) |
| Serving Per Container 17.5 |
| Amount Per Serving |
| Energy 502 kj / 120 kcal |
| Total Fat 8 g |
| Saturated Fat 6 g |
| Carbohydrate 10 g |
| Sugars 6 g |
| Protein 1 g |
| Salt 0.01 g |
TO BEST ENJOY THIS CHOCOLATE, IT'S RECOMMENDED TO CONSUME WITHIN TWO WEEKS AFTER OPENING.
STORE IN A COOL (18 - 20°C), DRY AND ODOURLESS PLACE.